Expert 328721 - AL WA

Expertise Description

I have over 35 years experience in animal science & nutrition. My expertise includes: nutrition of dairy cattle and pigs; systems biology research; animal health; mathematical models of biological regulation and nutrition; lipid metabolism; interpreting scientific studies; reviewing and editing scientific articles; dog, cat, horse, fish, bird, rodent, and reptile nutrition. My experience includes: teaching animal biology and nutrition; teaching companion animal management; student grading; and teaching upper level nutrition and animal management courses. I have prior expert witness experience.

Expert 446313 - AL AK AZ AR BC CA(N) CA(S) CO CT DE DC FL GA HI IL IN KS KY LA ME MD MA MI MN MS MO MT NE NV NH NJ NM NY NC ND OH OK OR PA QC RI SC SD TN TX UT VT VA WA WV WY WI

Expertise Description

I have more than 30 years experience in the field of Animal Science. My expertise includes animal behavior and physiology, animal neuroscience and ethology, animal health, animal welfare, animal biology, and animal care services. I am highly knowledgeable about topics of swine production, animal birth and breeding, pheromones in domestic swine, behavioral management, pig growth, immune measures in piglet, livestock, and farm worker placement. I have over 20 years expert witness experience with consultations, deposition, and courtroom testimony.

Expert 350472 - NC

Expertise Description

I have more than 25 years experience in the field of Food Science and Microbiology. My expertise includes bacterial genetics and general microbiology. I have over 15 years expert witness experience with consultations, deposition, and courtroom testimony.

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Expert 350457 - KS

Expertise Description

I have more than 35 years experience in Food Science. My expertise includes: control of E. coli O157:H7 in raw ground beef and other processed beef products; control of salmonella in various food products; and Listeria monocytogenes in processed meats. I have additional experience in USDA and FDA food regulations and in the design and implementation of food safety systems, including HACCP. I have over 20 years expert witness experience with consultations, deposition, and courtroom testimony.