Expert No. 33277 – Accident and Safety Expert – AZ / CA(N) / CA(S) / FL / TX
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Expertise Description: M.A., R.D. - Experienced in all aspects of food safety including audits and inspections, compliance, and regulatory issues, food safety training, food poisoning, food service management, restaurant practices and standards, and HACCP plan development.
Representative Litigation Experience:
  • Foodborne Illness
  • Allergy
  • Standards of Performance
  • Foreign Objects in Food
  • Customer Burns
  • Health Department Related - Food Safety
  • Accidents (Slips and Falls)
Representative Consulting Services and/or Projects:
  • Food Safety Inspections and Audits
  • Good Manufacturing Practices
  • Standard Operating Procedures
Education:
DegreeSubjectInstitution
M.A.Institutional Food ManagementNYU
B.S.Food SciencePratt Institute, Brooklyn, N.Y.
Awards & Honors:
UCLA Extension - Food Safety and HACCP (12 yrs.)
Commerce Casino - Intentional Food Contamination
Hawaiian Gardens Casino - Kitchen Safety
Coast to Coast Radio - Food Safety Expert
Food Safety Magazine - New Food Safety Training Methods

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