Food Safety Expert 524519 WI

Expertise Description

With more than 35 years' experience in the field of food safety, I have an expertise in microbiology; cheese manufacture and milk ultrafiltration that impacts the microbiological safety of dairy products; and optimizing starter culture fermentations; accelerated cheese ripening; and ultrafiltration technology. I have additional knowledge in butter microbiology, methods for detection of enteric bacteria (salmonella) and Listeria monocytogenes, the heat resistance of pathogens, the role of airborne microbes to food, and food factory environmental contamination. I have over provided consultations and deposition for over two decades as a food safety expert witness.

Food Scientist Expert 403865 CA(S)

Expertise Description

My career as a Food Scientist has spanned over twenty years. I have experience with new product development, from concept stage through prototype development and commercialization. My areas of expertise include R&D, Technical Service, Product Improvement/Optimization and Nutrition labeling. I also have experience with most foods and nutritional & dietary supplements. I have worked as a food scientist expert witness in Southern California for more than 10 years by providing consultations, as well as deposition and courtroom testimony.

Food Science Expert 519450 MA

Expertise Description

My career has spanned more than 25 years in Massachusetts as a Food Safety and Food Science expert. I have worked with a wide range of food and safety-related issues, including biofilm formation and removal; bioactive food components, rapid detection methodology and food fermentations. I have additional knowledge in rapid bacteria detection methods, media formulation, and dairy starter cultures, among other biological disciplines pertaining to the food and beverage industries.

Food Safety Expert 519562 DE

Expertise Description

My background of over 25 years in the field of Food Safety has been focused on the regulatory, foodservice, and manufacturing sectors. As a food safety expert witness, I also have experience in nutrition and well being, regulatory compliance, business strategy, and consumer surveys. I am well-versed in HACCP, food quality, nutrition, FDA, food processing, food service, sanitation, restaurants, grocery, dietitian, and food technology. I have provided courtroom testimony, deposition, and consultations as a food safety expert witness.

Agricultural Business Expert 324203 AZ

Expertise Description

I have more than 15 years experience in agribusiness. My experience includes conducting econometric analyses of strategic behavior of food retailers, food manufacturers, and food wholesalers. I am actively involved in a number of research projects concerning consumer behavior with respect to food safety, food labeling, advertising, economic efficiency, and promotion and food service environments (fast food). I conduct research for the USDA on insect pests, invasive species (insects not native to the United States), commodity price inflation, and the causes of adult and childhood obesity. I have won awards for research in agricultural labor markets, derivative pricing and innovation in food product markets. I have experience with all manner of institutions and markets associated with the U.S. fresh produce industry.

Organic Chemistry Expert 34333 CA(S)

Expertise Description

I have more than 40 years in the field of Chemistry. My areas of expertise encompass water, food, and drug analysis; organic and inorganic chemical testing on water and wastewater; coliform bacteria analysis in water; and compliance testing for water utilities. My consultations further include qualitative and quantitative chemical analysis on diverse matrices for a variety of other cosmetic and hazardous substances. I have extensive experience in various spectrophotometric and chromatographic techniques. I have over 20 years expert witness experience with consultations, deposition, and courtroom testimony.

Consumer Products Expert 462123 CT

Expertise Description

I have more than 30 years experience in the field of Food and Consumer Products with expertise in strategic planning, marketing, supply chain (distribution & logistics), retail operations, pricing, organization design, productivity improvement (warehouse & store), management information systems and market research. I have additional experience with retailers (food, non-food), grocery wholesalers, foodservice distributors and trade associations in the United States, Canada, Europe, Russia, Africa and the Middle East. I have over 15 years expert witness experience with consultations, deposition, and courtroom testimony.