Packaged meat expert witnesses may be sought out for numerous cases pertaining to the food manufacturing industry. Packaged meat expert consulting may provide essential information for cases concerning such disciplines as food science, animal nutrition, livestock, food safety, food manufacturing, packaging, food labels and warnings, industrial hygiene, refrigeration, mechanical equipment, workplace safety, the Food and Drug Administration (FDA), inventory control, grocery stores, supply chain management, distribution, sanitation, consumer products, consumer health, site inspection, operational analysis, health inspection, warehouses, and other related issues, as the meat industry is a multifaceted field and may be at the center of a lawsuit due to numerous issues.
Packaged meat experts have often worked with food microbiology, logistics, pricing, transportation, the food service industry, retail stores, restaurants, moisture intrusion, building inspections, project management, and other issues pertaining to business and safety. As with any type of food manufacturing and preparation, the packaged meat industry must adhere to certain codes and compliance, as failing to do so may result in health code violations and be cause for possible lawsuits. Other packaged meat cases may concern, problems with employee safety, mechanical defects found during site inspections, agriculture, diet and nutrition, product recalls, sustainability, poultry, USDA, E. Coli, salmonella, food borne illnesses, and other related disciplines.
ForensisGroup has been successfully matching attorneys with the most qualified of experts from across the nation for over twenty years. Call our office today at 1-800-555-5422 to learn more. Our knowledgeable staff will get to work on locating an authoritative packaged meat expert witness for your case.
