Restaurant economics expert witnesses may be sought out for cases involving various issues, since any type of economics often involves a wide range of factors. Restaurant expert consulting may provide valuable information for cases involving such areas as the foodservice industry, foodservice management, franchise development, agribusiness, financial management, and the hospitality industry, among many other related issues, as each may be at the focus of a possible lawsuit.
Restaurant economics experts often have strong backgrounds working with various facets of the food and beverages industry, which involves food safety and preventing the outbreak of food borne illness, as failing to do so may cause numerous health-related issues and would be grounds for various lawsuits. Food safety rules and regulations as set by the FDA (Food and Drug Administration) must be adhered to by chain restaurants, cruise ships, hotels, or any other type of establishment via proper staff training procedures, labels and warnings, and other such measures.
Restaurant economics cases may be involved with the business development of chain restaurants, hotel operations, and other areas serving food and beverages, since business operations and finance are major issues within the industry. Restaurant economics litigation may also involve crop production and other facets of agriculture and food manufacturing.
For more than twenty years, ForensisGroup has worked at matching attorneys with only the most qualified of available experts, no matter what the field. Call us today at 1-800-555-5422 to speak with our helpful staff. You may also fill out and Submit An Expert Request Form
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